We Are Huge Fans Of Chocolate Chip Cookies! There Is Nothing Better Than A Great Chocolate Chip Cookie Recipe And After Years Of Testing We Have One We Love. Try These Soft Chewy Chocolate Chip Cookies Today!
AuthorThe Idea Room
½ cuppacked light brown sugar
3cupsall purpose flour
1 ½ cupchocolate chips
Preheat the oven to 350 degrees.
Microwave the butter for about 40 seconds to just barely melt it.
Using a mixer, beat the butter with the sugars until creamy.
Add eggs and vanilla and beat on low speed until just incorporated.
Add the flour, baking soda, and salt mixing together.
Add the chocolate chips and mix just enough to spread the chocolate chips out in the dough.
Roll the dough into 1 inch balls and place on a cookie sheet.
Bake for 9-11 minutes until the cookies look puffy and dry and just barely golden. DO NOT OVERBAKE. Overbaking will make the cookies so they are not soft. Pull them out when the cookies are pale and puffy.
Let them cool on the pan for several minutes before placing on a cooking rack.
Store in an airtight container. These cookies also freeze well.
Makes about 3 dozen cookies.
Best Chewy Chocolate Chip Cookies Recipe Ever
Amount Per Serving (1 g)
Calories 158Calories from Fat 63
% Daily Value*
Total Fat 7g11%
Saturated Fat 4g20%
Total Carbohydrates 21g7%
* Percent Daily Values are based on a 2000 calorie diet.
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