Looking for a delicious and easy dinner recipe? Check out these White Chicken Enchiladas. They are made with a creamy white sauce instead of the traditional red sauce. They will become your go-to Chicken Enchiladas Recipe!
Melt the butter in a skillet. Sprinkle flour over melted butter and whisk to combine. Cook for 1 minute to remove the flour taste.
Remove the skillet from heat and whisk in broth. Place back on heat and cook until the mixture has thickened and is bubbly.
Cool sauce for 3-5 minutes.