Sugar Cookie Bars Recipe with Buttercream Frosting
Looking For Some Delicious Sugar Cookie Bars? Look No Further...This Is An Easy Sugar Cookie Recipe Without The Hassle Of Traditional Sugar Cookies! Spread In A Pan, Bake And Then Cover With Sugar Cookie Buttercream Frosting!
Course
Dessert
Cuisine
American
Prep Time15minutes
Cook Time25minutes
Servings30bars
Calories181kcal
AuthorThe Idea Room
Ingredients
1cupbuttersoftened
1 1/2cupssugar
3/4cupsour cream
1largeegg
1teaspoonvanilla
2 1/2cupsplus 2 tablespoons flour
1/2teaspoonbaking soda
1teaspoonbaking powder
1/2teaspoonsalt
Frosting:
½cupbuttersoftened
3cupspowdered sugar
1teaspoonvanilla
1dashsalt
2-3tablespoonsmilk
1-3dropsfood coloring(optional)
Instructions
Cream sugar and butter in the bowl of a stand mixer.
Add sour cream and beat until smooth.
Add egg and vanilla and blend until smooth.
Pour the flour into the bowl and place the baking soda, powder and salt on top of the flour.
Mix in all of the dry ingredients just until the flour disappears. Do not over mix.
Grease a (11x18) sheet pan with cooking spray.
Spread the dough into the pan with a long knife or a small rolling pin.
Bake at 350 for 20-25 minutes. Cook just until golden brown.
Let cool completely.
FROSTING
Cream the butter and sugar in a large mixing bowl.
Add the vanilla and salt. Add milk a little at a time, until the frosting is spreading consistency.
Spread frosting on cookie bars when cool.
Nutrition Facts
Sugar Cookie Bars Recipe with Buttercream Frosting
Amount Per Serving (1 Bar)
Calories 181Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g38%
Cholesterol 32mg11%
Sodium 145mg6%
Potassium 26mg1%
Carbohydrates 22g7%
Sugar 21g23%
Vitamin A 325IU7%
Vitamin C 0.1mg0%
Calcium 17mg2%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.