Need An Easy Breakfast Casserole? Breakfast Casseroles Make Feeding The Kids Or A Crowd So Simple While Still Tasting Great! Our Quick Breakfast Casserole Is A Tasty Combination Of Bacon, Cheese And Hash Browns!
Course
Breakfast
Cuisine
American
Prep Time10minutes
Cook Time35minutes
Total Time45minutes
Servings20
Calories239kcal
AuthorThe Idea Room
Ingredients
1poundsliced bacondiced
1medium sweet onionchopped
6eggslightly beaten
4cupsfrozen shredded hash brown potatoesthawed
3/4cupswiss cheese
2 1/2cupscheddar cheese
1 1/2cupssmall curd cottage cheese
Instructions
In a large skillet, cook bacon and onion until bacon is crisp; drain. In a bowl, combine the remaining ingredients; stir in bacon mixture. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
Bake, uncovered, at 350 degrees F for 35-40 minutes or until set and bubbly. Let stand for 10 minutes before cutting.
Serves 12.
Nutrition Facts
Quick Breakfast Casserole
Amount Per Serving (1 g)
Calories 239Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 7g44%
Cholesterol 85mg28%
Sodium 335mg15%
Potassium 225mg6%
Carbohydrates 9g3%
Protein 11g22%
Vitamin A 280IU6%
Vitamin C 3.9mg5%
Calcium 162mg16%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.