Have You Ever Had A Piece Of New York Cheesecake? We Have A Delicious New York Cheesecake Recipe To Share With You Today! It Is Easier To Make Than You Might Think! Try Our New York Style Cheesecake Today!
Course
Dessert
Cuisine
American
Prep Time20minutes
Cook Time1hour
Leave In Oven5hours
Total Time1hour20minutes
Servings12
Calories268kcal
AuthorThe Idea Room
Ingredients
15graham crackerscrushed
2tablespoonsbuttermelted
48 ounce packages cream cheese
1 1/2cupswhite sugar
3/4cupmilk
4eggs
1cupsour cream
1tablespoonvanilla extract
1/4cupall-purpose flour
Instructions
Preheat oven to 350 degrees F. Grease a 9 inch springform pan.
In a medium bowl, mix graham cracker crumbs with melted butter. Press onto bottom of springform pan.
In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, and then mix in the eggs one at a time, mixing just enough to incorporate. Mix in sour cream, vanilla and flour until smooth. Pour filling into prepared crust.
Bake in pre-heated oven for 1 hour. Turn the oven off, and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking. Chill in refrigerator until serving.
Nutrition Facts
New York Cheesecake Recipe
Amount Per Serving (1 g)
Calories 268Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 4g25%
Cholesterol 71mg24%
Sodium 176mg8%
Potassium 98mg3%
Carbohydrates 41g14%
Sugar 30g33%
Protein 4g8%
Vitamin A 285IU6%
Vitamin C 0.2mg0%
Calcium 60mg6%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.