One of our favorite go-to family recipes for us are these Slow Cooker Chicken Tacos. They are probably one of the easiest meals you will ever make
Place your Chicken Breasts in your Slow Cooker and cover them with the Salsa.
Cook on low for 5-6 hours or high for 3-4 hours.
When there is an hour left of cooking time (or an hour before you will be eating) shred the Chicken between 2 forks and place back into the Slow Cooker.
Add 1 cup of Sour Cream to the Slow Cooker and mix around in the Chicken.
When fully cooked, drain chicken and serve hot on tortilla with your favorite taco toppings.