Looking for a quick and easy biscuit recipe? This Copycat Lobster Cheddar Bay Biscuits Recipe tastes better than the real thing and is done in 20 minutes.
Preheat oven to 450 degrees F. Spray baking sheet with non-stick spray and set aside.
In a large bowl, combine flour, sugar, baking powder, garlic powder, and salt.
In a separate bowl, whisk together the buttermilk and butter. Pour mixture over dry ingredients, drop in the cheese and stir together until barely mixed. Do not over-stir.
Using a 1/4-cup measuring cup, scoop the batter onto the prepared baking sheet. Place into oven and bake for 10-12 minutes, or until golden brown.
Whisk together butter, parsley and garlic powder in a small bowl. Brush the tops of the biscuits with the butter mixture.
Serve warm. Makes about 10 biscuits.