Looking for a delicious cookie recipe to make? Are you a fan of lemon desserts? Check out this easy and delicious lemon cookies recipe! These are the best lemon cookies we have tried!
I am excited to be here today to share my lemon cookie recipe with you all! Like majority of the world, one my favorite summer flavors is lemon! These cookies are the perfect light treat on hot summer evenings!
Hey everyone! I’m Pam from www.overthebigmoon.com!
Over the Big Moon is a place where I share lots of DIY’s, Recipes, Printables, Home Decor and more as I enjoy all phases of life with my cute little family!
LEMON COOKIE RECIPE
These cookies are super easy to make too!! Chances are you have everything in your pantry too! They are perfect for sharing with friends and family or keeping them for yourself! These lemon cookies freeze well and can be stored in the freezer for up to 3 months.
MORE LEMON COOKIE RECIPES
- Lemon Drop Cookies
- Lemon Meltaway Cookies
- Lemon Sugar Swig Cookies
- Lemon Raspberry Cheesecake Bars
- Lemon Bars
HOW TO MAKE LEMON COOKIES
Looking For A Delicious Cookie Recipe To Make? Are You A Fan Of Lemon Desserts? Check Out This Easy And Delicious Lemon Crinkle Cookies Recipe! These Are The Best Lemon Cookies We Have Tried!
- 1/2 cup butter softened
- 1 cup white sugar
- 1/2 teaspoon vanilla
- 1 egg
- 1 teaspoon lemon zest
- 1 tablespoon fresh lemon juice
- 1 1/2 cups flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/2 cup powdered sugar
Preheat oven to 350 degrees. Grease a light colored baking sheet.
In a large bowl, cream the butter and sugar until they are combined and light and fluffy! Add in the vanilla, egg, lemon zest and juice. Mix well.
Add the flour, salt, baking powder, and baking soda. Mix together just until combined. Do not over mix.
Pour the powdered sugar onto a plate. Create cookies my making a heaping tablespoon into a ball. Then roll the ball into the powdered sugar, until the dough ball is coated! Place on a baking sheet and repeat with remaining dough.
Bake cookies for 9-11 minutes. The bottoms of the cookies should just begin to brown. Remove from oven and cool for 2-3 minutes before transferring to a cooling rack.
And, that’s it! Now it’s time to enjoy!
Thanks Amy for having me today!
Did you like this recipe? We would love for you to pin it! Thanks! xo
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