Make this delicious Citrus and Berry Salad and toss it with our favorite Orange Vinaigrette Salad Dressing. This Orange Vinaigrette is the light and fresh for the perfect Salad Recipe. It is sure to be a hit with your friends and family.
ORANGE VINAIGRETTE DRESSING
Vinaigrette is made by mixing an oil with something acidic such as vinegar or lemon juice…in this case we are using orange juice. The mixture can be enhanced with salt, herbs and/or spices. It is used most commonly as a salad dressing, but can also be used as a marinade.
For the base of the salad greens you can add your favorite greens. We love to use a mixture of romaine lettuce, baby spinach and some iceberg lettuce. But really any mixture of greens will work for this salad.
Then we love to add some citrus in the form of delicious fresh orange segments. You can just cut up an orange and add bite size pieces. Then add your favorite berries. We love to add blueberries, black berries, raspberries and strawberries. Whatever you have on hand will work and the color makes this salad as pretty as it tastes!
Then for a good crunch texture we love to add honey roasted peanuts…but any nut will work! We have tried it with toasted sliced almonds which is also amazing!
We have rounded up some of our favorite salad making supplies and gathered them all here for you to have easy reference too. These supplies are perfect for your Orange Salad Dressing making needs.
- Salad Dressing Bottles
- Citrus Zester
- Lemon Juicer
- Salad Bowl
- Salad Serving Tongs
- Magic Bullet
- Salad Spinner
- Wooden Teaspoon Set
ORANGE BALSAMIC VINAIGRETTE RECIPE VIDEO
Watch our orange balsamic vinaigrette video to see just how simple this salad dressing is to make. It literally can whipped up in just a few minutes.
ORANGE VINAIGRETTE RECIPE
Citrus and Berry Salad with Orange Vinaigrette
- 1 tsp onion minced
- 1 clove garlic minced
- 1/2 cup fresh orange juice
- zest of 1 orange
- 2 tablespoons balsamic or red wine vinegar
- 1/4 teaspoon sea salt
- 1/4 teaspoon freshly ground pepper
- 1/2 teaspoon ground dry mustard
- drizzle of fresh lemon
- 1 tablespoon honey
- 1/4 cup extra virgin olive oil
Place onion, garlic, orange juice, orange zest, vinegar, salt, pepper, mustard, lemon juice, and honey in the blender.
Slowly blend in olive oil. Transfer to a storage jar and keep refrigerated.
To make the salad pictured in this post, add clean chopped salad and baby spinach to a bowl. Mix in the dressing. Top with toasted slivered almonds, sunflower seeds, strawberries, blueberries, blackberries, and pieces of fresh orange segments.
OTHER SALAD RECIPES
- Berry Salad with Poppy Seed Dressing
- Strawberry Balsamic Vinaigrette Salad Dressing
- Best Chicken Salad Recipe
- Italian Pasta Salad
- Cold Tortellini Salad Recipe
- Spring Veggie Pasta Salad
- Frog Eye Salad
- Raspberry Pretzel Salad
- Buttermilk Ranch Dressing
- Creamy Tomatillo Ranch Dressing Recipe
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