Learn how to make this easy homemade pineapple sorbet with just a few simple ingredients. This refreshing tropical dessert is naturally sweet, dairy-free, and perfect for hot summer days.
Easy Homemade Pineapple Sorbet Recipe
If you’re looking for a light, refreshing dessert that’s bursting with tropical flavor, this pineapple sorbet recipe is a must-try! Made with sweet pineapple and a handful of simple ingredients, this homemade sorbet is the perfect way to cool down on a warm day.
Unlike traditional ice cream, pineapple sorbet is naturally dairy-free, making it a wonderful option for those with dietary restrictions or anyone craving a fruity frozen treat. The bright, tangy flavor of pineapple shines through in every spoonful.
Whether you’re hosting a backyard barbecue, planning a summer gathering, or simply treating yourself, this easy pineapple sorbet is sure to become a family favorite. Serve it on its own, garnish with fresh mint, or pair it with grilled fruit for an extra-special dessert.
PINEAPPLE SORBET
This dessert is the perfect summer snack. Pineapple always reminds me of summer and this recipe is so easy to make.
Why You’ll Love This Pineapple Sorbet
- Easy to make with simple ingredients
- Naturally dairy-free and refreshing
- Packed with sweet tropical pineapple flavor
- Perfect for summer parties and gatherings
- A lighter alternative to ice cream
SUMMER RECIPES
HOW TO MAKE SORBET
You do not need an ice cream maker to make it…but you can use it if you want. My ice cream maker is broken and this recipe works just great without it. You just need to stir the sorbet after it has been in the freezer for 1 to 3 hours to get it to a soft consistency!
PINEAPPLE SORBET RECIPE
Pineapple Sorbet
Nothing Beats Eating Sorbet On A Hot Summer Day! If You Are Looking For Homemade Sorbet You Have To Try Our Pineapple Sorbet! Ice Cold And Refreshing This Pineapple Sorbet Recipe Will Hit The Spot!
Ingredients
- 2 cups fresh pineapple chunks
- 6 tbsp sugar
- 1/4 cup water
- 1/4 cup whipping cream
- 1 tsp lemon juice
Instructions
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Place the pineapple chunks in a food processor or blender with the sugar and water.
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Process until smooth and no longer chunky.
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Pour in the whipping cream and lemon juice.
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Blend to mix together.
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Freeze for up to 3 hours.
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Stir to soften and mix into a sorbet consistency or put back in blender to smooth.
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Add a little water if necessary.
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Serve immediately and enjoy.
SORBET SUPPLIES
- Ice Cream Maker
- Lemon Zester and Juicer
- Cream of Coconut
- Stainless Steel Sorbet Straws
- Stainless Steel Sorbet Bowls
HEALTHY SNACKS
Are you looking for healthier snack choices? Here are a few recipes that are a lot healthier than many of the snack choices out there. Many of these are lower in calories and sugar than other snacks you may be tempted to reach for. You won’t even miss those less nutritious choices! Many of these are perfect for the kids as healthy snacks.
- Frozen Yogurt Bites
- Peanut Butter Honey Yogurt Dip
- Banana Oat Muffins
- Yogurt and Fruit Popsicles
- Healthy Snack Recipes
- Apple Nachos
- Banana Oatmeal Cookies
If you liked this recipe I would love for you to pin it! Thanks so much! xo
So delicious! This would be perfect for a Summer party!
Becca- Thank you! Its a favorite!
Thank you so much for sharing this!! It looks so refreshing! I love that it doesn’t require a lot of ingredients! I’ll be giving this a try!
Kristyn- It’s a yummy one!
Such a delicious treat for summer, and since I don’t have an ice cream maker – this was the perfect recipe.
Fiona- I love this one too! So simple to make!
Oh this looks delicious and I love how you served it in the pineapple! Clever! :)
Heather- Thanks for your kind comments. It’s a yummy one!
Sounds delicious! I plan on making tonight- but I don’t think it is a sorbet. I thought sorbets didn’t include dairy. (Just fyi)
Beth- You are right, it may be more of a sherbet because of the cream.
Can this be made with Stevia instead of sugar?
Susie- I have not tried Stevia. I am sure it would work though.