Make this amazing Slow Cooker Pumpkin Butter Recipe and enjoy it on your favorite bread or toast. Free Printable Pumpkin Butter Labels. Great gift idea.
PUMPKIN BUTTER
I LOVE Fall and I love Pumpkin. I thought I would whip up some delicious Pumpkin Butter to help us enjoy the fall season. It was a good idea. A really good idea! And it is so easy to make.
ZUCCHINI BREAD
I like to whipped some up and enjoyed it on this Zucchini Bread. It is worth making with that extra zucchini you still have laying around.
SLOW COOKER PUMPKIN BUTTER
This recipe literally takes minutes to throw into your slow cooker. As it cooks for a few hours you get to enjoy the amazing smell of it simmering. Your whole house will smell amazing…and when you show up to a gathering of friends, later in the day, they will want to know why you smell so good!
SLOW COOKER PUMPKIN BUTTER
Make this amazing Slow Cooker Pumpkin Butter Recipe and enjoy it on your favorite bread or toast. Free Printable Pumpkin Butter Labels. Great gift idea.
Ingredients
- 4 cups pumpkin puree
- 1 cup raw honey or maple syrup
- 1/2 cup apple juice or apple cider
- 1 tsp vanilla extract optional
- 2 tsp fresh lemon juice
- 1 Tbs ground cinnamon
- 1 tsp ground nutmeg
- 1 tsp ground ginger
- 1/4 tsp ground cloves
- 1/4 tsp ground allspice
- 1/8 tsp sea salt
Instructions
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Add all of the ingredients to your slow cooker. Stir very well to combine.
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Cook on low for approximately 4-6 hours, or until thick.
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You may have to stir it several times throughout the cooking process so it doesn’t burn.
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Add it to your jars or other air-tight containers and allow to cool, then store in the refrigerator.
PUMPKIN BUTTER RECIPE
I want to also share with you a recipe for our Whipped Pumpkin Butter. I know!! Whipped Pumpkin Butter!! It looks as good as it tastes. I love fall baking and this Pumpkin Butter is perfect to spread onto your warm rolls, muffins or breads that you may be baking.
FREE PRINTABLE
Slather the homemade Pumpkin Butter on your favorite toast or warm bread, muffins, etc. Or bottle it up and put these cute FREE Printable Pumpkin Butter Labels on the jars and gift them to your family and friends! A fun and unique gift idea for your friend who loves fall and food as much as you do!
Go ahead and give it a try! If you are using mason jars to gift your pumpkin butter in here are the sizes of labels you will need for the jars.
Wide Mouth Jar= 3.25 inch label
Regular Mouth Jar= 2.5 inch label
To download the Free Slow Cooker Pumpkin Butter Labels, simply click on the links below:
Pumpkin Butter Labels (no weight)
8 0z. Pumpkin Butter Labels 2.5 inch
4 oz. Pumpkin Butter Labels 2.5 inch
8 oz. Pumpkin Butter Labels 3.25 inch
4 oz. Pumpkin Butter Labels 3.25 inch
*As always, these Free Printables are provided for you for personal use only. Please do not resell them in your stores, craft fairs or share on your website or social media pages. Please send your friends and family here to download some for their own personal use!
PUMPKIN RECIPES
Are you a pumpkin fan? What are some of your favorite pumpkin recipes? Here are a few of ours below:
- Pumpkin Pie Recipe
- Whipped Pumpkin Butter
- Pumpkin Cinnamon Rolls
- Frosted Pumpkin Chocolate Chip Cookies
- Pumpkin Oreo Cheesecake Bars
- Pumpkin Chocolate Chip Bread
- Mini Pumpkin Spice Donuts
- Pumpkin Donuts
- Pumpkin Muffins
- Slow Cooker Pumpkin Butter
- Pumpkin Waffles with Cinnamon Syrup
- Pumpkin Spice Sugar Scrub
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It is also true that pumpkin is nutritious and a good source of vitamins.
Another great reason to make some. Right?
How long will this last in the frig?
About 2-3 weeks in a proper air-tight container!
Any preference on using honey or maple syrup? Or possibly half of both?
I think either one would be fine! I am not a big fan of maple syrup so I wouldn’t choose that. But either one would work great!
How long does it keep in the refrigerator? And does this recipe double well? (I am thinking of making it as part of a Christmas package for my kiddo’s teachers this year.)
It should double and cook just fine! I would keep it 2-3 weeks refrigerated in an air-tight container!
Do you think molasses would work?
I absolutely love pumpkin butter, but have never made in in the crockpot. Gotta try this now! Thanks :)
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can you freeze this?
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Can this be canned to keep longer?
Can this also be frozen?
I haven’t tried that but, I am sure it would be fine. Enjoy.
Do you think molasses would work?
I have not tried Molasses, but I think it would work. You will have to let me know how it turned out.
I don’t understand why this hasn’t been asked yet but where did you get that knife!!!
Michelle- I got this off of amazon. So fun!
What’s the taste difference with honey vs maple syrup and/or apple juice vs cider?
I want to make this to share so I want it to taste as amazing as possible. Thanks!
Amber- So if you add maple it will give it more a maple flavor. I prefer the honey. But if you like maple, then that would be good too. As far as the apple juice vs cider, you can’t tell to much of a difference. It really just what you have on hand at home. Great questions. Enjoy!
You better believe we will be putting this on everything!! So yummy!
Natalie- I really is so yummy!
This is going on some bagels this weekend!! Smooth & creamy & love all the spices!
Kristyn- It would be so yummy on a bagel!
your recipe states 492 caloriesl what is the serving size?
Anna- That is for 3 cups.
Do you have an ebook for your recipe ideas? It’s tricky using my phone and no printer. x
Here is a link to all of my ebooks. Thank you.